Novelty Hill • Januik was designed not only to serve as a state-of-the-art winemaking facility but also to offer guests opportunities for hands-on learning through cooking classes, wine appreciation seminars and culinary events. Its unique architectural and landscape design includes a demonstration kitchen, intimate dining spaces and outdoor entertainment areas, among other amenities, that facilitate the exploration and enjoyment of food and wine. Experience the winery for yourself at any one of our upcoming events.
New! Sunday Suppers at the Winery
Sunday, November 6th @ 6 p.m.
Sunday dinner has a special feeling all its own that begs for the best in comfort food shared in an informal, relaxed atmosphere. This fall, we are pleased to introduce Sunday Suppers at the Winery. Your dinner includes wine tasting on arrival followed by a seasonal menu served family-style at a communal table, with a glass of wine. The perfect way to wrap-up a weekend and satisfy the soul. Sample Menu.
Cost: $35+tax wine club members; $45+tax non-members
RSVP required: Lindsey Halverson
Holiday Cooking Classes
Led by winery chef Megan Hartz
“An Italian-Inspired Holiday” Sunday, Nov. 13th, noon-3 p.m.
Menu highlights include Swordfish Osso Buco, Creamy Polenta and Cannoli.
"Beyond the Turkey: An Elegant Holiday Menu"
Sunday, Nov. 20th, noon-3 p.m.
Wow guests with such delicious offerings as Goose with Cranberry and Italian-Sausage Dressing and Root Vegetable Au Gratin.
$70 wine club members; $80 non-members RSVP required: Lindsey Halverson
Purchase Six Bottles & the Pizza’s on Us
First weekend of every month
Stop by the first weekend of every month and purchase any combination of six wines, and enjoy a brick oven pizza on the house!
Wednesday Wine'd Down Has Gone on Hiatus
Our popular summer tradition has gone on hiatus until May 2012. Please watch for our return!
